Sugar Shift® - Targeted Probiotic for Sugar Metabo... View More

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Sugar Shift® - Targeted Probiotic for Sugar Metabolism & Digestive Support

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    About This Item

  • Supports balanced sugar metabolism by converting excess sugars into beneficial compounds.
  • Helps support a more resilient gut microbiome and digestion.
  • Unique multi-strain probiotic formula designed for modern dietary challenges.
  • Produces compounds like mannitol that act as prebiotic nourishment.
  • Helps support steadier energy and reduced sugar cravings.
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    About This Item

  • Supports balanced sugar metabolism by converting excess sugars into beneficial compounds.
  • Helps support a more resilient gut microbiome and digestion.
  • Unique multi-strain probiotic formula designed for modern dietary challenges.
  • Produces compounds like mannitol that act as prebiotic nourishment.
  • Helps support steadier energy and reduced sugar cravings.

Shift your sugar metabolism and start your journey to better health.


Why it works


The Sugar Shift® team of carefully selected bacterial strains works together in harmony to transform excess sugars—such as glucose and fructose—into mannitol, a powerful free radical scavenger with unique health benefits. This natural conversion reduces the burden of sugar spikes in the bloodstream while simultaneously producing mannitol, which acts as a prebiotic to feed beneficial microbes and promote a more diverse, resilient microbiome.


Mannitol is not metabolized by your body in the same way as glucose or fructose. Instead, it nourishes gut health before being safely excreted in the urine. This dual-action process supports healthier sugar metabolism and contributes to overall gut health, making Sugar Shift® a truly innovative approach to managing the modern challenges of sugar-heavy diets.


What sets Sugar Shift® apart is its targeted team of probiotic strains—a thoughtfully assembled guild designed to restore balance within the microbiome. It’s not just another probiotic; it’s the first of its kind, a focused, natural solution for supporting your metabolic and gut health.


Why we created Sugar Shift®

We created Sugar Shift® to help my husband, John, after his Parkinson’s diagnosis. Through my research, I discovered how deeply sugar—especially fructose—disrupts the microbiome and drives metabolic imbalance. Hidden in so many foods, these sugars are nearly impossible to avoid, yet they take a toll on overall health.


Why it’s revolutionary

Sugar Shift® is more than just a probiotic—it’s a breakthrough in gut and metabolic health. While many probiotics focus solely on adding “good” bacteria to the gut, Sugar Shift® introduces a targeted team of bacteria that actively work to transform health at its root.


This multi-strain formulation not only converts excess sugars—like glucose and fructose—into beneficial compounds such as mannitol, but also:

  • Supports detoxification by breaking down environmental toxins like glyphosate.
  • Boosts short-chain fatty acids like butyrate, which nourish and protect the cells lining your gut.
  • Shifts the microbiome away from producing inflammatory endotoxins, promoting a healthier and more balanced ecosystem.


By restoring microbiome balance and diversity, Sugar Shift® helps support nutrient absorption, detoxification, reduced inflammation, and sustained energy. It’s not just about managing sugar—it’s about transforming the way your body thrives in today’s challenging environment.


How to take

Take 2 capsules per day. We recommend taking 1 in the morning and 1 around dinner time.


The 8 probiotic strains

Lactobacillus plantarum (TBC LP-36™):

  • Breaks down acetaldehyde, which can harm membranes, and produces butyrate to protect the gut barrier.
  • Effectively controls pathogens by generating potent antimicrobial peptides.
  • Unique ability to degrade glyphosate and remove heavy metals like aluminum.


Leuconostoc mesenteroides (TBC LM-37™):

  • Converts glucose and fructose into mannitol, a potent free radical scavenger.
  • Produces anti-inflammatory compounds, safeguards the gut lining, and synthesizes vitamin B12.


Pediococcus acidilactici (TBC PA-68™):

  • Primarily controls pathogens by producing the bacteriocin pediocin A, known for its antiviral and anti-listerial properties.
  • May prevent inflammatory compounds from crossing the gut lining.


Lactobacillus paracasei:

  • Breaks down proteins while increasing amino acid absorption.
  • Has Immune boosting and anti-inflammatory characteristics.


Bacillus subtilis (DE111® by Deerland)

  • Enhances immune function and pathogen control.
  • Regulates gastrointestinal health, aiding with diarrhea and constipation.
  • Increases muscle mass and reduces body fat.


Bifidobacterium bifidum:

  • Interacts with the immune system, facilitating communication with immune cells in the gut's mucosal lining.
  • Stimulates the growth of commensal bacteria that produce butyrate to support gut lining health.


Bifidobacterium longum:

  • Offers protection against pathogens and modulates the immune system.
  • Provides essential nutrients by digesting resistant carbohydrates.
  • May alleviate the effects of acute stress, reducing oxidative stress and stimulating sleep centers in the brain.


Lactobacillus reuteri (PCR07):

  • Produces antimicrobial substances and converts glucose to mannitol.
  • May reduce the production of pro-inflammatory cytokines.
  • Associated with increased oxytocin production and accelerated wound healing.


Description
-

Shift your sugar metabolism and start your journey to better health.


Why it works


The Sugar Shift® team of carefully selected bacterial strains works together in harmony to transform excess sugars—such as glucose and fructose—into mannitol, a powerful free radical scavenger with unique health benefits. This natural conversion reduces the burden of sugar spikes in the bloodstream while simultaneously producing mannitol, which acts as a prebiotic to feed beneficial microbes and promote a more diverse, resilient microbiome.


Mannitol is not metabolized by your body in the same way as glucose or fructose. Instead, it nourishes gut health before being safely excreted in the urine. This dual-action process supports healthier sugar metabolism and contributes to overall gut health, making Sugar Shift® a truly innovative approach to managing the modern challenges of sugar-heavy diets.


What sets Sugar Shift® apart is its targeted team of probiotic strains—a thoughtfully assembled guild designed to restore balance within the microbiome. It’s not just another probiotic; it’s the first of its kind, a focused, natural solution for supporting your metabolic and gut health.


Why we created Sugar Shift®

We created Sugar Shift® to help my husband, John, after his Parkinson’s diagnosis. Through my research, I discovered how deeply sugar—especially fructose—disrupts the microbiome and drives metabolic imbalance. Hidden in so many foods, these sugars are nearly impossible to avoid, yet they take a toll on overall health.


Why it’s revolutionary

Sugar Shift® is more than just a probiotic—it’s a breakthrough in gut and metabolic health. While many probiotics focus solely on adding “good” bacteria to the gut, Sugar Shift® introduces a targeted team of bacteria that actively work to transform health at its root.


This multi-strain formulation not only converts excess sugars—like glucose and fructose—into beneficial compounds such as mannitol, but also:

  • Supports detoxification by breaking down environmental toxins like glyphosate.
  • Boosts short-chain fatty acids like butyrate, which nourish and protect the cells lining your gut.
  • Shifts the microbiome away from producing inflammatory endotoxins, promoting a healthier and more balanced ecosystem.


By restoring microbiome balance and diversity, Sugar Shift® helps support nutrient absorption, detoxification, reduced inflammation, and sustained energy. It’s not just about managing sugar—it’s about transforming the way your body thrives in today’s challenging environment.


How to take

Take 2 capsules per day. We recommend taking 1 in the morning and 1 around dinner time.


The 8 probiotic strains

Lactobacillus plantarum (TBC LP-36™):

  • Breaks down acetaldehyde, which can harm membranes, and produces butyrate to protect the gut barrier.
  • Effectively controls pathogens by generating potent antimicrobial peptides.
  • Unique ability to degrade glyphosate and remove heavy metals like aluminum.


Leuconostoc mesenteroides (TBC LM-37™):

  • Converts glucose and fructose into mannitol, a potent free radical scavenger.
  • Produces anti-inflammatory compounds, safeguards the gut lining, and synthesizes vitamin B12.


Pediococcus acidilactici (TBC PA-68™):

  • Primarily controls pathogens by producing the bacteriocin pediocin A, known for its antiviral and anti-listerial properties.
  • May prevent inflammatory compounds from crossing the gut lining.


Lactobacillus paracasei:

  • Breaks down proteins while increasing amino acid absorption.
  • Has Immune boosting and anti-inflammatory characteristics.


Bacillus subtilis (DE111® by Deerland)

  • Enhances immune function and pathogen control.
  • Regulates gastrointestinal health, aiding with diarrhea and constipation.
  • Increases muscle mass and reduces body fat.


Bifidobacterium bifidum:

  • Interacts with the immune system, facilitating communication with immune cells in the gut's mucosal lining.
  • Stimulates the growth of commensal bacteria that produce butyrate to support gut lining health.


Bifidobacterium longum:

  • Offers protection against pathogens and modulates the immune system.
  • Provides essential nutrients by digesting resistant carbohydrates.
  • May alleviate the effects of acute stress, reducing oxidative stress and stimulating sleep centers in the brain.


Lactobacillus reuteri (PCR07):

  • Produces antimicrobial substances and converts glucose to mannitol.
  • May reduce the production of pro-inflammatory cytokines.
  • Associated with increased oxytocin production and accelerated wound healing.


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