Sarvecchio Parmesan – Extra-Aged Cow-Milk Parmesan-Style Cheese
- Rich, Complex Flavor with Depth & Sweet-Nutty Notes SarVecchio delivers a beautifully balanced taste — nutty and fruity with subtle caramel-like sweetness and a gentle salty backbone. It’s deeper and more layered than ordinary Parmesan, ideal for both cooking and savoring on its own
- Crumbly, Crystalline Texture with Crunchy Cheese Crystals Aged for at least 20 months, this cheese develops a firm, granular body and those signature crunchy calcium-lactate crystals — giving satisfying “bite + melt” contrast whether grated onto pasta or enjoyed by the chunk.
- Ultra-Versatile & Gourmet-Ready — From Pasta to Cheese Boards Grate it over pasta, risotto or salads; shave it onto soups or pizzas; or serve chunks with nuts, dried fruit and crusty bread. SarVecchio elevates everyday dishes or transforms a cheese platter into a gourmet experience.
About This Item
$10.00
*Talents added to your wallet after purchase
SHIPS FROM THIS SELLER IN
- Rich, Complex Flavor with Depth & Sweet-Nutty Notes SarVecchio delivers a beautifully balanced taste — nutty and fruity with subtle caramel-like sweetness and a gentle salty backbone. It’s deeper and more layered than ordinary Parmesan, ideal for both cooking and savoring on its own
- Crumbly, Crystalline Texture with Crunchy Cheese Crystals Aged for at least 20 months, this cheese develops a firm, granular body and those signature crunchy calcium-lactate crystals — giving satisfying “bite + melt” contrast whether grated onto pasta or enjoyed by the chunk.
- Ultra-Versatile & Gourmet-Ready — From Pasta to Cheese Boards Grate it over pasta, risotto or salads; shave it onto soups or pizzas; or serve chunks with nuts, dried fruit and crusty bread. SarVecchio elevates everyday dishes or transforms a cheese platter into a gourmet experience.
About This Item
5 oz. wedge
Stravecchio Parmesan is an Italian style hard cheese made from cow's milk. This classic Italian style Wisconsin cheese is aged a minimum of 20 months. Full flavored, buttery, nutty, and slightly sweet, this Wisconsin Cheese has full bodied flavor in addition to a pleasing grainy texture.
Highly recommended grated for pasta dishes, spaghetti sauces, pasta fillings, pasta salads, pizza and last, but not least, salad.
Ingredients:
pasteurized milk, cheese cultures, salt, enzymes
Pairs Well With:
Serious cheese deserves serious drinks, so we like to pair parmesan with chianti, pinot noir, malbec, Syrah, champagne, prosecco and Riesling. We also like the strong stuff with it including grappa, nocino, sherry and madeira.
Due to the perishable nature of our products, we do not ship over the weekend. Most orders placed Thursday-Sunday will ship the following Monday, unless Saturday delivery is available in your area. We will notify you with a tracking number once your package ships.
Description
-5 oz. wedge
Stravecchio Parmesan is an Italian style hard cheese made from cow's milk. This classic Italian style Wisconsin cheese is aged a minimum of 20 months. Full flavored, buttery, nutty, and slightly sweet, this Wisconsin Cheese has full bodied flavor in addition to a pleasing grainy texture.
Highly recommended grated for pasta dishes, spaghetti sauces, pasta fillings, pasta salads, pizza and last, but not least, salad.
Ingredients:
pasteurized milk, cheese cultures, salt, enzymes
Pairs Well With:
Serious cheese deserves serious drinks, so we like to pair parmesan with chianti, pinot noir, malbec, Syrah, champagne, prosecco and Riesling. We also like the strong stuff with it including grappa, nocino, sherry and madeira.
Due to the perishable nature of our products, we do not ship over the weekend. Most orders placed Thursday-Sunday will ship the following Monday, unless Saturday delivery is available in your area. We will notify you with a tracking number once your package ships.