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Roots Chips Buy 12 Count (5 oz Bags) & Get 2 FREE Original (5 oz Bags) Regenerative Idaho Potatoes – Avocado Oil Crunch
12 Count - Purple Sea Salt Kettle Cooked Potato Chips – Regenerative Idaho Potatoes – Avocado Oil Crunch – (12 x 5 oz Bags)
Quantity: 1
Plus Members get 22% off + earn 1% Cash Back
- Crafted with just three real ingredients—regenerative Idaho potatoes, 100% avocado oil, and sea salt—these chips deliver a pure, clean crunch your customers can feel good about. No seed oils, no GMOs, no unnecessary additives.
- Stand out on the shelf with a striking blend of purple and red potatoes. Each bite offers a unique earthy sweetness and bold color, creating a visually appealing snack that tastes as good as it looks.
- Cooked low and slow in small batches, these chips deliver a consistent, satisfying crunch every time. The 5 oz bag is perfect for on-the-go snacking, sharing, or adding a premium touch to any snack lineup.
Simple, crisp, and always satisfying. Handmade from potatoes grown on the Roots family farm, these chips are cooked low and slow in small batches for a perfectly balanced crunch. Lightly seasoned with sea salt, they deliver a clean, classic flavor in every bite.
REGENERATIVELY GROWN IN IDAHO – Harvested from nutrient-rich soil on our multi-generation family farm, where regenerative farming methods like cover cropping and composting bring new life to every field.
COOKED LOW & SLOW IN AVOCADO OIL – Kettle-cooked in 100% avocado oil for a lighter, cleaner crunch that highlights the natural flavor and texture of real purple potatoes.
STRIKING COLOR, EARTHY FLAVOR – Made from naturally vibrant purple potatoes with a hint of sweetness and a dusting of sea salt for balanced, savory depth and antioxidant-rich nutrition.
PURE, SIMPLE INGREDIENTS – Crafted with just three clean ingredients: Idaho® purple potatoes, avocado oil, and sea salt. Free from seed oils, gluten, GMOs, and the 9 major allergens.
BOLD COLOR IN EVERY BITE – Includes twelve 5 oz bags of bright, beautiful purple chips perfect for sharing, gifting, or adding color to every snack table.
Roots Purple Sea Salt Potato Chips celebrate the natural color and flavor of purple potatoes grown on a multi-generation Idaho family farm. Each crop is cultivated using regenerative agriculture, cover crops, composting, and diverse rotations that enrich soil health and bring more vitality to every harvest.
Cooked low and slow in 100% avocado oil, these chips deliver a clean crunch and showcase the rich, earthy flavor that makes purple potatoes so unique. Seasoned simply with sea salt, they strike the perfect balance between wholesome and craveable.
With only three ingredients (potatoes, avocado oil, and sea salt) these chips are as pure as it gets. They’re gluten-free, vegan, non-GMO, verified glyphosate-free, and plastic-neutral. The naturally purple hue comes from antioxidants called anthocyanins, found in the same family as blueberries, giving these chips both color and character.
Each box includes twelve 5 oz bags: ideal for sharing, parties, or stocking your pantry with a snack that stands out. Clean ingredients. Regenerative roots. Naturally bold flavor.
Description
Simple, crisp, and always satisfying. Handmade from potatoes grown on the Roots family farm, these chips are cooked low and slow in small batches for a perfectly balanced crunch. Lightly seasoned with sea salt, they deliver a clean, classic flavor in every bite.
REGENERATIVELY GROWN IN IDAHO – Harvested from nutrient-rich soil on our multi-generation family farm, where regenerative farming methods like cover cropping and composting bring new life to every field.
COOKED LOW & SLOW IN AVOCADO OIL – Kettle-cooked in 100% avocado oil for a lighter, cleaner crunch that highlights the natural flavor and texture of real purple potatoes.
STRIKING COLOR, EARTHY FLAVOR – Made from naturally vibrant purple potatoes with a hint of sweetness and a dusting of sea salt for balanced, savory depth and antioxidant-rich nutrition.
PURE, SIMPLE INGREDIENTS – Crafted with just three clean ingredients: Idaho® purple potatoes, avocado oil, and sea salt. Free from seed oils, gluten, GMOs, and the 9 major allergens.
BOLD COLOR IN EVERY BITE – Includes twelve 5 oz bags of bright, beautiful purple chips perfect for sharing, gifting, or adding color to every snack table.
Roots Purple Sea Salt Potato Chips celebrate the natural color and flavor of purple potatoes grown on a multi-generation Idaho family farm. Each crop is cultivated using regenerative agriculture, cover crops, composting, and diverse rotations that enrich soil health and bring more vitality to every harvest.
Cooked low and slow in 100% avocado oil, these chips deliver a clean crunch and showcase the rich, earthy flavor that makes purple potatoes so unique. Seasoned simply with sea salt, they strike the perfect balance between wholesome and craveable.
With only three ingredients (potatoes, avocado oil, and sea salt) these chips are as pure as it gets. They’re gluten-free, vegan, non-GMO, verified glyphosate-free, and plastic-neutral. The naturally purple hue comes from antioxidants called anthocyanins, found in the same family as blueberries, giving these chips both color and character.
Each box includes twelve 5 oz bags: ideal for sharing, parties, or stocking your pantry with a snack that stands out. Clean ingredients. Regenerative roots. Naturally bold flavor.