Roots Chips Buy 12 Count (5 oz Bags) & Get 2 FREE Original (5 oz Bags) - Classic, Crispy Flavor – Regenerative Idaho Potatoes Cook
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12 Count - Sea Salt Kettle Cooked Potato Chips – Classic, Crispy Flavor – Regenerative Idaho Potatoes Cooked in 100% Avocado Oil – (12 x 5 oz Bags)
Quantity: 1
- Made with regeneratively grown potatoes and cooked in 100% avocado oil, these chips deliver a lighter, cleaner crunch. Free from seed oils, GMOs, gluten, and major allergens—just real ingredients your customers can trust.
- Slow-cooked in small batches for a thick, hearty crunch that stands out from ordinary chips. Packed in a convenient 12-count of 5 oz bags—perfect for stocking shelves, sharing, or repeat purchases.
- These chips let the natural taste of high-quality Idaho potatoes shine through—clean, crisp, and satisfying in every bite.
About This Item
$89.98
*Talents added to your wallet after purchase
SHIPS FROM THIS SELLER IN
- Made with regeneratively grown potatoes and cooked in 100% avocado oil, these chips deliver a lighter, cleaner crunch. Free from seed oils, GMOs, gluten, and major allergens—just real ingredients your customers can trust.
- Slow-cooked in small batches for a thick, hearty crunch that stands out from ordinary chips. Packed in a convenient 12-count of 5 oz bags—perfect for stocking shelves, sharing, or repeat purchases.
- These chips let the natural taste of high-quality Idaho potatoes shine through—clean, crisp, and satisfying in every bite.
About This Item
Simple, crisp, and always satisfying. Handmade from potatoes grown on the Roots family farm, these chips are cooked low and slow in small batches for a perfectly balanced crunch. Lightly seasoned with sea salt, they deliver a clean, classic flavor in every bite.
REGENERATIVELY GROWN POTATOES - Our multi-generation Idaho farm uses regenerative practices like cover crops, composting, and diverse crop rotations to build healthy soil and support long-term sustainability.
COOKED IN 100% AVOCADO OIL - Kettle-cooked in pure avocado oil, a source of heart-healthy monounsaturated fats and antioxidant vitamin E, delivering a clean, crisp crunch.
CLEAN INGREDIENTS & ALLERGEN-FRIENDLY - Free from seed oils, gluten, GMOs, and the 9 major allergens. Verified glyphosate-free, non-GMO, and plastic-neutral for a better-for-you snack option.
CLASSIC SEA SALT FLAVOR - Handcrafted in small batches and finished with a sprinkle of sea salt for a balanced, savory flavor and satisfying crunch.
CONVENIENT 12-PACK - Includes twelve 5 oz bags: perfect for lunches, gatherings, or everyday snacking.
Roots Sea Salt Potato Chips capture the simple, clean taste of Idaho potatoes grown on a multi-generation family farm dedicated to regenerative agriculture. Through practices like cover cropping, composting, and crop rotation, each harvest helps support healthier soil and a more sustainable food system.
Every batch is kettle-cooked in 100% avocado oil, which offers a high smoke point and is naturally rich in heart-healthy monounsaturated fats and antioxidant vitamin E. The result is a crisp, golden chip that delivers a clean, satisfying crunch.
Seasoned with just sea salt, these chips let the natural flavor of the potatoes shine. They’re free from seed oils, gluten, GMOs, and the 9 major allergens, and verified glyphosate-free, non-GMO, and plastic-neutral.
Each case includes twelve 5 oz bags, ideal for sharing or stocking up on a snack that’s better for people and the planet.
Description
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Simple, crisp, and always satisfying. Handmade from potatoes grown on the Roots family farm, these chips are cooked low and slow in small batches for a perfectly balanced crunch. Lightly seasoned with sea salt, they deliver a clean, classic flavor in every bite.
REGENERATIVELY GROWN POTATOES - Our multi-generation Idaho farm uses regenerative practices like cover crops, composting, and diverse crop rotations to build healthy soil and support long-term sustainability.
COOKED IN 100% AVOCADO OIL - Kettle-cooked in pure avocado oil, a source of heart-healthy monounsaturated fats and antioxidant vitamin E, delivering a clean, crisp crunch.
CLEAN INGREDIENTS & ALLERGEN-FRIENDLY - Free from seed oils, gluten, GMOs, and the 9 major allergens. Verified glyphosate-free, non-GMO, and plastic-neutral for a better-for-you snack option.
CLASSIC SEA SALT FLAVOR - Handcrafted in small batches and finished with a sprinkle of sea salt for a balanced, savory flavor and satisfying crunch.
CONVENIENT 12-PACK - Includes twelve 5 oz bags: perfect for lunches, gatherings, or everyday snacking.
Roots Sea Salt Potato Chips capture the simple, clean taste of Idaho potatoes grown on a multi-generation family farm dedicated to regenerative agriculture. Through practices like cover cropping, composting, and crop rotation, each harvest helps support healthier soil and a more sustainable food system.
Every batch is kettle-cooked in 100% avocado oil, which offers a high smoke point and is naturally rich in heart-healthy monounsaturated fats and antioxidant vitamin E. The result is a crisp, golden chip that delivers a clean, satisfying crunch.
Seasoned with just sea salt, these chips let the natural flavor of the potatoes shine. They’re free from seed oils, gluten, GMOs, and the 9 major allergens, and verified glyphosate-free, non-GMO, and plastic-neutral.
Each case includes twelve 5 oz bags, ideal for sharing or stocking up on a snack that’s better for people and the planet.