Marieke Raw Milk Bacon Gouda – Juicy Bacon, Aged 60+ Days – 5 oz Wedge
Out of Stock- Handcrafted using fresh raw milk from the family farm, aged to perfection on Dutch Pine planks for a rich, creamy texture that melts in your mouth.
- Infused with naturally cured bacon, offering a savory, smoky flavor perfectly balanced with the luscious Gouda base.
- Pairs beautifully with maple syrup, honey, mild cured meats, or sweet wines, making it a versatile addition to your cheese board.
About This Item
$13.00
*Talents added to your wallet after purchase
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- Handcrafted using fresh raw milk from the family farm, aged to perfection on Dutch Pine planks for a rich, creamy texture that melts in your mouth.
- Infused with naturally cured bacon, offering a savory, smoky flavor perfectly balanced with the luscious Gouda base.
- Pairs beautifully with maple syrup, honey, mild cured meats, or sweet wines, making it a versatile addition to your cheese board.
About This Item
5 oz. Wedge
Juicy bacon is sprinkled throughout the luscious cheese creating a combination unmatched.
All Marieke Gouda is made using fresh raw milk from our family farm. They handcraft each wheel with the finest Old World techniques and age the Gouda to perfection on Dutch Pine planks for a minimum of 60 days.
Ingredients:
Raw cow’s milk, natural cured bacon (cured with: water, salt, honey, yeast extract, fruit and spice extracts, sugar, hydrolyzed corn protein, maltodextrin), cultures, enzymes, salt.
Pairs Well With:
maple syrup or honey, mild cured meats, and sweet wines.
Due to the perishable nature of our products, we do not ship over the weekend. Most orders placed Thursday-Sunday will ship the following Monday, unless Saturday delivery is available in your area. We will notify you with a tracking number once your package ships.
Description
-5 oz. Wedge
Juicy bacon is sprinkled throughout the luscious cheese creating a combination unmatched.
All Marieke Gouda is made using fresh raw milk from our family farm. They handcraft each wheel with the finest Old World techniques and age the Gouda to perfection on Dutch Pine planks for a minimum of 60 days.
Ingredients:
Raw cow’s milk, natural cured bacon (cured with: water, salt, honey, yeast extract, fruit and spice extracts, sugar, hydrolyzed corn protein, maltodextrin), cultures, enzymes, salt.
Pairs Well With:
maple syrup or honey, mild cured meats, and sweet wines.
Due to the perishable nature of our products, we do not ship over the weekend. Most orders placed Thursday-Sunday will ship the following Monday, unless Saturday delivery is available in your area. We will notify you with a tracking number once your package ships.