Liquid Copper - Bioavailable Ionic Copper Drops for Red Blood-Cell & Connective Tissue Support, Vegan & Gluten-Free

Liquid Copper - Bioavailable Ionic Copper Drops fo... View More

Liquid Copper
Liquid Copper
Liquid Copper

Liquid Copper - Bioavailable Ionic Copper Drops for Red Blood-Cell & Connective Tissue Support, Vegan & Gluten-Free

Fast & Free Returns
CoinGet $0.20in Talents
Choose Your size : 18oz Regular Strength (HDPE, BPA-Free Plastic Bottle)
18oz Regular Strength (HDPE, BPA-Free Plastic Bottle)
19oz Concentrate (HDPE, BPA-Free Plastic Bottle)
2oz Concentrate (Glass Bottle)

    About This Item

  • Highly-bioavailable ionic liquid form: Delivered as fully hydrated ionic copper particles in de-ionized water, for improved absorption compared to tablet/capsule forms.
  • Supports red blood‐cell formation & iron utilization: Copper works with iron to help form hemoglobin, and without adequate copper, iron absorption and use are impaired.
  • Aids connective tissue, skin & cardiovascular health: Copper contributes to elastin & collagen synthesis, supporting healthy blood vessels, skin, bones and other tissues.
  • Clean formula: Vegan, gluten‐free, non-GMO, no sugar, starch, artificial colors/flavors or preservatives—easy on the stomach.
  • Flexible format & easy use: Available in smaller concentrate (2 oz) and larger value (18 oz) bottles, dosage via drops into water or juice.
$19.99

Members Save Up To 5%

Unlock Member Price For Free

*Talents added to your wallet after purchase

    About This Item

  • Highly-bioavailable ionic liquid form: Delivered as fully hydrated ionic copper particles in de-ionized water, for improved absorption compared to tablet/capsule forms.
  • Supports red blood‐cell formation & iron utilization: Copper works with iron to help form hemoglobin, and without adequate copper, iron absorption and use are impaired.
  • Aids connective tissue, skin & cardiovascular health: Copper contributes to elastin & collagen synthesis, supporting healthy blood vessels, skin, bones and other tissues.
  • Clean formula: Vegan, gluten‐free, non-GMO, no sugar, starch, artificial colors/flavors or preservatives—easy on the stomach.
  • Flexible format & easy use: Available in smaller concentrate (2 oz) and larger value (18 oz) bottles, dosage via drops into water or juice.


Copper is essential for both Iron and Zinc utilization, as well as for maintaining a strong cardiovascular system. Copper, along with Iron, is necessary to produce hemoglobin (the part of the red blood cell that carries oxygen from the lungs to all the cells in the body). Copper is necessary for normal development and maintenance of blood, bone, nerves, connective and other tissues.


Copper functions synergistically with Iron. Iron is the essential element in hemoglobin, but without Copper, Iron is not transported correctly throughout the body. Iron depends upon Copper to become part of the red blood cells. Consequently, the body can't metabolize Iron without the help it gets from Copper. As blood levels of Copper drop, Iron absorption decreases and red blood cell production is inhibited.


Copper contributes to the structural integrity of connective tissue throughout the body. Collagen, the protein responsible for bone, skin, cartilage, and tendon elasticity, integrity, and strength, requires copper for proper reproduction. It is an important component of elastin (the connective tissue that gives elasticity to the blood vessels, lungs, and skin, allowing them to move and stretch with changes in pressure or movement). Because of Copper's role in the integrity of connective tissue, even a marginal deficiency could potentially contribute to weak arteries and veins.


Copper activates numerous enzymes and is involved in the development and maintenance of the cardiovascular system, the skeletal system, and the structure and function of the nervous system.


The diagnosis of Copper deficiency is based on symptoms and on blood or hair analysis tests that detect low levels of Copper and ceruloplasmin (a protein that contains Copper).


Deficiency Indicators:

Anemia, fatigue, low body temperature (feeling cold), paleness, bone demineralization, and low immune response.


Food High in Copper:

Oysters and other shellfish, whole grains, beans, nuts, potatoes, organ meats, dark leafy greens, cocoa, black pepper, and yeast.

Description
-


Copper is essential for both Iron and Zinc utilization, as well as for maintaining a strong cardiovascular system. Copper, along with Iron, is necessary to produce hemoglobin (the part of the red blood cell that carries oxygen from the lungs to all the cells in the body). Copper is necessary for normal development and maintenance of blood, bone, nerves, connective and other tissues.


Copper functions synergistically with Iron. Iron is the essential element in hemoglobin, but without Copper, Iron is not transported correctly throughout the body. Iron depends upon Copper to become part of the red blood cells. Consequently, the body can't metabolize Iron without the help it gets from Copper. As blood levels of Copper drop, Iron absorption decreases and red blood cell production is inhibited.


Copper contributes to the structural integrity of connective tissue throughout the body. Collagen, the protein responsible for bone, skin, cartilage, and tendon elasticity, integrity, and strength, requires copper for proper reproduction. It is an important component of elastin (the connective tissue that gives elasticity to the blood vessels, lungs, and skin, allowing them to move and stretch with changes in pressure or movement). Because of Copper's role in the integrity of connective tissue, even a marginal deficiency could potentially contribute to weak arteries and veins.


Copper activates numerous enzymes and is involved in the development and maintenance of the cardiovascular system, the skeletal system, and the structure and function of the nervous system.


The diagnosis of Copper deficiency is based on symptoms and on blood or hair analysis tests that detect low levels of Copper and ceruloplasmin (a protein that contains Copper).


Deficiency Indicators:

Anemia, fatigue, low body temperature (feeling cold), paleness, bone demineralization, and low immune response.


Food High in Copper:

Oysters and other shellfish, whole grains, beans, nuts, potatoes, organ meats, dark leafy greens, cocoa, black pepper, and yeast.

Return Policy
+

Questions & Answers (0)