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Liquid Boron - Drops for Bone, Hormone & Brain Support, Vegan & Gluten-Free
Get $0.20in Talents- Highly bioavailable ionic boron in liquid form: Delivers boron trace mineral as angstrom-sized ionic particles suspended in ultra-pure de-ionized water, making it easier to absorb.
- Supports bone, joint, hormone & cognitive health: Boron is described as playing roles in bone growth/maintenance, absorption of magnesium, enzyme support (e.g., superoxide dismutase, catalase), brain electrical activity and parathyroid function.
- Vegan, gluten-free, additive-free & preservative-free: Made without sugars, starch, artificial flavours, colours or preservatives—suitable for sensitive diets.
- Flexible dosage & convenient liquid format: Typically administered by drops in water or juice, allowing customisation and ease for different users.
- Multiple size options & value: Available in smaller concentrate (2 oz) and larger bottles (18 oz) for long-term use.
About This Item
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- Highly bioavailable ionic boron in liquid form: Delivers boron trace mineral as angstrom-sized ionic particles suspended in ultra-pure de-ionized water, making it easier to absorb.
- Supports bone, joint, hormone & cognitive health: Boron is described as playing roles in bone growth/maintenance, absorption of magnesium, enzyme support (e.g., superoxide dismutase, catalase), brain electrical activity and parathyroid function.
- Vegan, gluten-free, additive-free & preservative-free: Made without sugars, starch, artificial flavours, colours or preservatives—suitable for sensitive diets.
- Flexible dosage & convenient liquid format: Typically administered by drops in water or juice, allowing customisation and ease for different users.
- Multiple size options & value: Available in smaller concentrate (2 oz) and larger bottles (18 oz) for long-term use.
About This Item
Known and used by civilizations dating at least back to the time of the Greeks, Boron as borax has a long history. Boron is found naturally in seawater, fruits, and vegetables and is concentrated in some volcanic regions of the world. It was isolated and identified as an element in 1808. Its nutritional value has been debated since 1989.
It was finally accepted as an essential nutrient element in 1990 after studies showed that it influenced the metabolism of several other nutrient elements including Calcium, Magnesium, and Phosphorus. We now believe there is also a significant synergistic relationship between Silica and Boron.
Research has confirmed that Boron plays several metabolic roles in animal physiology. The list includes:
- Essential in the growth and maintenance of bone
- Helps with the absorption of Magnesium
- Reduces C-reactive protein
- Raises the level of enzymes such as superoxide dismutase, catalase, and glutathione peroxidase
- Improves brain electrical activity
- Essential for parathyroid function
Food High in Boron:
Chickpeas, almonds, beans, vegetables, bananas, walnuts, avocado, broccoli, prunes, oranges, red grapes, apples, raisins, pears, and legumes.
Description
-Known and used by civilizations dating at least back to the time of the Greeks, Boron as borax has a long history. Boron is found naturally in seawater, fruits, and vegetables and is concentrated in some volcanic regions of the world. It was isolated and identified as an element in 1808. Its nutritional value has been debated since 1989.
It was finally accepted as an essential nutrient element in 1990 after studies showed that it influenced the metabolism of several other nutrient elements including Calcium, Magnesium, and Phosphorus. We now believe there is also a significant synergistic relationship between Silica and Boron.
Research has confirmed that Boron plays several metabolic roles in animal physiology. The list includes:
- Essential in the growth and maintenance of bone
- Helps with the absorption of Magnesium
- Reduces C-reactive protein
- Raises the level of enzymes such as superoxide dismutase, catalase, and glutathione peroxidase
- Improves brain electrical activity
- Essential for parathyroid function
Food High in Boron:
Chickpeas, almonds, beans, vegetables, bananas, walnuts, avocado, broccoli, prunes, oranges, red grapes, apples, raisins, pears, and legumes.