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Grass-fed Beef Ribeye Steak BONE-IN (1 Steak) – 14-Day Dry-Aged, 1–1.10 lb, 1-Inch Thick
Plus Members earn 1% Cash Back
- Grass-fed and grass-finished beef: Raised on regenerative pastures as stated on the product page.
- 14-day dry-aged ribeye: Hand-cut steak designed for grilling or cast iron cooking.
- Bone-in ribeye cut: Includes one steak per package, approximately 1–1.10 lbs and 1 inch thick.
Parker Pastures
Grass-fed Beef Ribeye Steak BONE-IN (1 Steak)
Overview
This bone-in ribeye steak is a grass-fed and grass-finished cut raised on regenerative pastures. It is a 14-day dry-aged ribeye that is hand-cut and prepared as a single steak per package. The product is positioned as a classic ribeye suitable for grilling or cooking in a cast iron pan.
Key Details
- Bone-in ribeye steak
- Grass-fed and grass-finished beef
- Raised on regenerative pastures
- 14-day dry-aged
- Hand-cut to approximately 1 inch thick
- 1 steak per package
- Approximate weight: 1–1.10 lbs
- Suitable for grill or cast iron cooking
Why It Matters
This ribeye combines grass-fed, grass-finished sourcing with dry-aging and hand-cut preparation, reflecting the product’s focus on traditional steak cutting and pasture-based raising practices.
Description
Grass-fed Beef Ribeye Steak BONE-IN (1 Steak)
Overview
This bone-in ribeye steak is a grass-fed and grass-finished cut raised on regenerative pastures. It is a 14-day dry-aged ribeye that is hand-cut and prepared as a single steak per package. The product is positioned as a classic ribeye suitable for grilling or cooking in a cast iron pan.
Key Details
- Bone-in ribeye steak
- Grass-fed and grass-finished beef
- Raised on regenerative pastures
- 14-day dry-aged
- Hand-cut to approximately 1 inch thick
- 1 steak per package
- Approximate weight: 1–1.10 lbs
- Suitable for grill or cast iron cooking
Why It Matters
This ribeye combines grass-fed, grass-finished sourcing with dry-aging and hand-cut preparation, reflecting the product’s focus on traditional steak cutting and pasture-based raising practices.