Festival Curds – Fresh “Squeaky Cheese” Curds, ½ lb
$0.10in Talents Back- Mild, creamy and irresistibly “squeaky” — these white cheddar cheese curds are hand‑crafted from farm‑fresh milk and deliver that classic springy texture and fresh milky taste that disappear once the curds age.
- Perfect straight from the fridge — enjoy them solo as a high‑protein, low‑carb snack or add to charcuterie boards; they’re naturally gluten‑free and pair beautifully with crackers, fruit, or a cold beer.
- Upgrade your comfort food — fry them lightly or bake into a classic poutine with fries and gravy for gooey, salty‑rich indulgence.
About This Item
$10.00
*Talents added to your wallet after purchase
- Mild, creamy and irresistibly “squeaky” — these white cheddar cheese curds are hand‑crafted from farm‑fresh milk and deliver that classic springy texture and fresh milky taste that disappear once the curds age.
- Perfect straight from the fridge — enjoy them solo as a high‑protein, low‑carb snack or add to charcuterie boards; they’re naturally gluten‑free and pair beautifully with crackers, fruit, or a cold beer.
- Upgrade your comfort food — fry them lightly or bake into a classic poutine with fries and gravy for gooey, salty‑rich indulgence.
About This Item
The famous Wisconsin cheese curds or 'squeaky' cheese!\
Fresh Cheddar cheese in its natural, random shape and form before being processed into blocks and aged. Curds have a mild taste with a slightly rubbery texture and should squeak when eaten.
Fried, melted on top of fries and gravy for the famous 'Poutine' dish or just plain, these cheese curds will be a favorite!
Cheese Curd Shelf Life
2 weeks (Fresh Curds Refrigerated) to 180 days (Gas Flushed Frozen)
Due to the perishable nature of our products, we do not ship over the weekend. Most orders placed Thursday-Sunday will ship the following Monday, unless Saturday delivery is available in your area. We will notify you with a tracking number once your package ships.
Ingredients
pasteurized milk, salt, cheese cultures, enzymes
Description
-The famous Wisconsin cheese curds or 'squeaky' cheese!\
Fresh Cheddar cheese in its natural, random shape and form before being processed into blocks and aged. Curds have a mild taste with a slightly rubbery texture and should squeak when eaten.
Fried, melted on top of fries and gravy for the famous 'Poutine' dish or just plain, these cheese curds will be a favorite!
Cheese Curd Shelf Life
2 weeks (Fresh Curds Refrigerated) to 180 days (Gas Flushed Frozen)
Due to the perishable nature of our products, we do not ship over the weekend. Most orders placed Thursday-Sunday will ship the following Monday, unless Saturday delivery is available in your area. We will notify you with a tracking number once your package ships.
Ingredients
pasteurized milk, salt, cheese cultures, enzymes