Eye of Round Steak 100% Grass-fed Beef Steak
- Ultra-Lean Beef Cut: Eye of round steak contains under 4g fat per 6 oz serving, offering a lean beef option.
- 100% Grass-Fed Beef: Made from grass-fed beef for bold beef flavor in a lean steak cut.
- Quick-Cooking Steak: Designed for fast preparation, going from pan to plate in about 8 minutes.
About This Item
$18.00
*Talents added to your wallet after purchase
- Ultra-Lean Beef Cut: Eye of round steak contains under 4g fat per 6 oz serving, offering a lean beef option.
- 100% Grass-Fed Beef: Made from grass-fed beef for bold beef flavor in a lean steak cut.
- Quick-Cooking Steak: Designed for fast preparation, going from pan to plate in about 8 minutes.
About This Item
Grass-fed eye of round beef steak.
Overview
Eye of Round Steak is a lean beef cut made from 100% grass-fed beef. It is positioned as a high-protein option for people seeking a leaner steak with bold beef flavor. The steak is described as a practical choice for meal preparation and quick cooking.
Key Details
- Eye of round steak cut
- 100% grass-fed beef
- Ultra-lean protein
- Under 4g fat per 6 oz serving
- Quick-cooking steak
- Pan-to-plate cooking time of about 8 minutes
- Positioned for meal prep and batch cooking
Why It Matters
Eye of round steak provides a lean grass-fed beef option with low fat and fast cooking time, making it suitable for high-protein meals and batch cooking.
Description
-Grass-fed eye of round beef steak.
Overview
Eye of Round Steak is a lean beef cut made from 100% grass-fed beef. It is positioned as a high-protein option for people seeking a leaner steak with bold beef flavor. The steak is described as a practical choice for meal preparation and quick cooking.
Key Details
- Eye of round steak cut
- 100% grass-fed beef
- Ultra-lean protein
- Under 4g fat per 6 oz serving
- Quick-cooking steak
- Pan-to-plate cooking time of about 8 minutes
- Positioned for meal prep and batch cooking
Why It Matters
Eye of round steak provides a lean grass-fed beef option with low fat and fast cooking time, making it suitable for high-protein meals and batch cooking.