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Keystone Cheese

Dragon's Breath Cheddar - 6oz.

size6oz.
6oz.
7oz.
8oz.
9oz.
10oz.
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  • Wisconsin cheddar cheese made with habanero peppers for a spicy and heat-forward flavor profile.
  • Made with pasteurized milk, habanero peppers, cultures, salt, and enzymes in block cheese format.
  • Suitable for enchiladas, macaroni and cheese, nachos, and other spicy recipe applications.
Available FREE SHIPPING From
Keystone Cheese
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Very Fast0–24 Hrs
Fast1–2 Days
Standard2–4 Days
Slower4+ Days

Dragon's Breath Cheddar is a spicy cheddar cheese available in 6–10 oz. blocks.


Overview


This flavored cheddar cheese combines pasteurized milk with habanero peppers for intense spicy heat and savory cheddar flavor. The cheese is designed for customers who enjoy heat-forward foods and bold recipe additions. Its block format supports slicing, shredding, melting, and incorporation into dishes such as enchiladas, macaroni and cheese, and nachos.


Key Details


  • Available in 6–10 oz. blocks
  • Wisconsin cheddar cheese
  • Made with habanero peppers
  • Contains pasteurized milk, cultures, salt, and enzymes
  • Suitable for enchiladas, mac and cheese, and nachos
  • Heat-forward flavor profile

  • Ingredients


    • Pasteurized Milk
    • Salt
    • Habanero Peppers
    • Enzymes
    • Cultures

    • Why Choose This


      This cheddar combines habanero peppers with Wisconsin cheddar for a spicy flavor profile suited to heat-focused recipes and meals. Its meltable texture and block format support versatile cooking and serving applications.

Description

Dragon's Breath Cheddar is a spicy cheddar cheese available in 6–10 oz. blocks.


Overview


This flavored cheddar cheese combines pasteurized milk with habanero peppers for intense spicy heat and savory cheddar flavor. The cheese is designed for customers who enjoy heat-forward foods and bold recipe additions. Its block format supports slicing, shredding, melting, and incorporation into dishes such as enchiladas, macaroni and cheese, and nachos.


Key Details


  • Available in 6–10 oz. blocks
  • Wisconsin cheddar cheese
  • Made with habanero peppers
  • Contains pasteurized milk, cultures, salt, and enzymes
  • Suitable for enchiladas, mac and cheese, and nachos
  • Heat-forward flavor profile

  • Ingredients


    • Pasteurized Milk
    • Salt
    • Habanero Peppers
    • Enzymes
    • Cultures

    • Why Choose This


      This cheddar combines habanero peppers with Wisconsin cheddar for a spicy flavor profile suited to heat-focused recipes and meals. Its meltable texture and block format support versatile cooking and serving applications.

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