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Cheese Curds - White Plain Wisconsin Cheese Curds
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- Cheese Style: Fresh Wisconsin cheddar curds feature mild flavor, slightly rubbery texture, and traditional squeaky consistency.
- Serving Uses: Suitable for frying, poutine, melting over fries and gravy, or everyday snacking.
- Shelf Life: Refrigerated curds last up to 2 weeks or up to 180 days when gas flushed frozen.
Keystone Cheese
Cheese Curds - White Plain
Overview
These Wisconsin cheese curds are fresh cheddar cheese in their natural form before being processed into blocks and aged. Known for their mild flavor and signature squeaky texture, the curds deliver a slightly rubbery consistency traditional to fresh cheese curds. Their versatile texture makes them suitable for frying, melting, poutine preparation, or snacking straight from the package.
Key Details
- Fresh Wisconsin cheddar cheese curds
- White plain cheese curd variety
- Mild flavor with slightly rubbery texture
- Traditional squeaky cheese curd consistency
- Suitable for frying, poutine, melting, or snacking
- Shelf life ranges from 2 weeks refrigerated to 180 days gas flushed frozen
- Made with pasteurized milk, salt, cheese cultures, and enzymes
- Perishable product shipped Monday through Thursday unless Saturday delivery is available
- pasteurized milk
- salt
- cheese cultures
- enzymes
Ingredients
Why Choose This
These cheese curds offer traditional Wisconsin cheddar curd texture and mild flavor suitable for cooking, frying, or everyday snacking. Their classic squeaky consistency pairs well with beer, poutine dishes, appetizer spreads, and casual entertaining.
Description
Cheese Curds - White Plain
Overview
These Wisconsin cheese curds are fresh cheddar cheese in their natural form before being processed into blocks and aged. Known for their mild flavor and signature squeaky texture, the curds deliver a slightly rubbery consistency traditional to fresh cheese curds. Their versatile texture makes them suitable for frying, melting, poutine preparation, or snacking straight from the package.
Key Details
- Fresh Wisconsin cheddar cheese curds
- White plain cheese curd variety
- Mild flavor with slightly rubbery texture
- Traditional squeaky cheese curd consistency
- Suitable for frying, poutine, melting, or snacking
- Shelf life ranges from 2 weeks refrigerated to 180 days gas flushed frozen
- Made with pasteurized milk, salt, cheese cultures, and enzymes
- Perishable product shipped Monday through Thursday unless Saturday delivery is available
- pasteurized milk
- salt
- cheese cultures
- enzymes
Ingredients
Why Choose This
These cheese curds offer traditional Wisconsin cheddar curd texture and mild flavor suitable for cooking, frying, or everyday snacking. Their classic squeaky consistency pairs well with beer, poutine dishes, appetizer spreads, and casual entertaining.