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Vermont Salumi - Bresaola Sliced Beef - Cured Beef Eye Round, 2-Month Aged
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- Italian-style cured beef eye round seasoned with thyme, juniper, black pepper, and red wine for bold flavor.
- Thinly sliced bresaola pairs with salads, hard cheeses, pizza, charcuterie boards, and even dark chocolate.
- Crafted with beef, salt, spices, red wine, celery juice powder, and garlic using a two-month curing process.
Keystone Cheese
This Italian-style bresaola is crafted from beef eye round and cured for two months with thyme, juniper, black pepper, and red wine. The sliced cured beef delivers rich, bold flavor with notes of toasted nuts and red wine. It is designed for charcuterie boards, salads, pizza, and cheese pairings.
Key Details
- Cured beef eye round
- Seasoned with thyme, juniper, black pepper, and red wine
- Aged for two months
- Thinly sliced format
- Complements salads, hard cheeses, pizza, dark chocolate, and charcuterie boards
- Perishable product shipped Monday through Friday
- Beef
- Salt
- Spices
- Red Wine
- Celery Juice Powder
- Garlic
Ingredients
Why Choose This
This sliced bresaola combines traditional northern Italian curing methods with bold seasoning and red wine flavor. Its versatile serving options make it suitable for charcuterie boards, salads, and cheese pairings.
Description
This Italian-style bresaola is crafted from beef eye round and cured for two months with thyme, juniper, black pepper, and red wine. The sliced cured beef delivers rich, bold flavor with notes of toasted nuts and red wine. It is designed for charcuterie boards, salads, pizza, and cheese pairings.
Key Details
- Cured beef eye round
- Seasoned with thyme, juniper, black pepper, and red wine
- Aged for two months
- Thinly sliced format
- Complements salads, hard cheeses, pizza, dark chocolate, and charcuterie boards
- Perishable product shipped Monday through Friday
- Beef
- Salt
- Spices
- Red Wine
- Celery Juice Powder
- Garlic
Ingredients
Why Choose This
This sliced bresaola combines traditional northern Italian curing methods with bold seasoning and red wine flavor. Its versatile serving options make it suitable for charcuterie boards, salads, and cheese pairings.