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- Mild, grass-finished lamb liver with a soft, earthy flavour suited for quick pan-frying and simple herb preparations.
- Naturally concentrated source of Vitamin A, Vitamin B12, haem iron, zinc, selenium, complete protein, and CoQ10.
- Slice thin and cook briefly for a tender texture and lightly pink centre traditionally prized for rich flavour.
Parker Pastures
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Grass-fed lamb liver with a mild flavour and tender texture suitable for quick stovetop cooking.
Overview
Grass-fed lamb liver offers a softer, more delicate flavour profile than beef liver, with clean earthy notes that pair well with butter, onions, and fresh herbs. Thin slices cook quickly and are intended to be served lightly pink. This nutrient-dense organ meat provides a concentrated source of essential vitamins, minerals, protein, and naturally occurring CoQ10.
Key Details
- Grass-fed lamb liver
- Softer and milder flavour than beef liver
- Best sliced thin and cooked briefly
- Suitable for pan-frying with butter, onions, and herbs
- Contains high-quality complete protein
- Naturally rich in CoQ10
- Provides Vitamin A, Vitamin B12, haem iron, zinc, and selenium
- Grass-fed lamb liver
Ingredients
Why Choose This
This grass-fed lamb liver combines a delicate flavour with a dense nutritional profile in a single serving. Its quick cooking time and traditional preparation style make it an approachable option for enjoying organ meats.
Description
Grass-fed lamb liver with a mild flavour and tender texture suitable for quick stovetop cooking.
Overview
Grass-fed lamb liver offers a softer, more delicate flavour profile than beef liver, with clean earthy notes that pair well with butter, onions, and fresh herbs. Thin slices cook quickly and are intended to be served lightly pink. This nutrient-dense organ meat provides a concentrated source of essential vitamins, minerals, protein, and naturally occurring CoQ10.
Key Details
- Grass-fed lamb liver
- Softer and milder flavour than beef liver
- Best sliced thin and cooked briefly
- Suitable for pan-frying with butter, onions, and herbs
- Contains high-quality complete protein
- Naturally rich in CoQ10
- Provides Vitamin A, Vitamin B12, haem iron, zinc, and selenium
- Grass-fed lamb liver
Ingredients
Why Choose This
This grass-fed lamb liver combines a delicate flavour with a dense nutritional profile in a single serving. Its quick cooking time and traditional preparation style make it an approachable option for enjoying organ meats.