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- Monterey Jack-style cheese blended with garlic and Italian herbs for a rich and aromatic flavor profile.
- Includes oregano, thyme, garlic, basil, rosemary, sage, parsley, marjoram, savory, black pepper, nutmeg, and red pepper.
- Suitable for sandwiches, pizza, omelets, and melted cheese applications with suggested beer and wine pairings.
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Garlic & Herb Jack is a flavored cheese available in 6–10 oz. blocks.
Overview
This flavored cheese combines cultured pasteurized milk with a garlic and herb seasoning blend for a savory and aromatic taste experience. The herb mixture includes Italian-inspired seasonings layered throughout the cheese for balanced flavor in every bite. Its versatile texture supports use in sandwiches, pizzas, omelets, and other cooked or served applications.
Key Details
- Available in 6–10 oz. blocks
- Made with cultured pasteurized milk
- Includes garlic and herb blend with oregano, thyme, basil, rosemary, sage, parsley, marjoram, savory, black pepper, nutmeg, and red pepper
- Contains cheese culture, salt, and enzymes
- Suitable for sandwiches, pizza, and omelets
- Suggested pairings include pilsner beer, Merlot, Malbec, and Pinot Grigio
- Cultured Pasteurized Milk
- Salt
- Cheese Culture
- Enzymes
- Garlic & Herb Blend (Oregano, Thyme, Garlic, Black Pepper, Marjoram, Basil, Savory, Parsley, Rosemary, Sage, Nutmeg, Red Pepper)
Ingredients
Why Choose This
This flavored cheese combines garlic with a layered Italian herb blend for savory serving and cooking versatility. Its compatibility with sandwiches, pizza, and breakfast dishes supports a wide range of everyday meal applications.
Description
Garlic & Herb Jack is a flavored cheese available in 6–10 oz. blocks.
Overview
This flavored cheese combines cultured pasteurized milk with a garlic and herb seasoning blend for a savory and aromatic taste experience. The herb mixture includes Italian-inspired seasonings layered throughout the cheese for balanced flavor in every bite. Its versatile texture supports use in sandwiches, pizzas, omelets, and other cooked or served applications.
Key Details
- Available in 6–10 oz. blocks
- Made with cultured pasteurized milk
- Includes garlic and herb blend with oregano, thyme, basil, rosemary, sage, parsley, marjoram, savory, black pepper, nutmeg, and red pepper
- Contains cheese culture, salt, and enzymes
- Suitable for sandwiches, pizza, and omelets
- Suggested pairings include pilsner beer, Merlot, Malbec, and Pinot Grigio
- Cultured Pasteurized Milk
- Salt
- Cheese Culture
- Enzymes
- Garlic & Herb Blend (Oregano, Thyme, Garlic, Black Pepper, Marjoram, Basil, Savory, Parsley, Rosemary, Sage, Nutmeg, Red Pepper)
Ingredients
Why Choose This
This flavored cheese combines garlic with a layered Italian herb blend for savory serving and cooking versatility. Its compatibility with sandwiches, pizza, and breakfast dishes supports a wide range of everyday meal applications.