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Certified gluten-free dinner rolls made with whole and ancient grains.
Overview
These moist dinner rolls are made with whole and ancient grains in a certified gluten-free recipe. The rolls are soy-free, dairy-free, and preservative-free, making them suitable for a variety of meal occasions. Produced in a dedicated gluten-free facility, they are designed for serving fresh from the oven as a side for everyday meals and gatherings.
Flax Dinner Rolls Nutrition Facts
Serving Size: 1 piece (43g)
Servings Per Container: 10
Ingredients
Water, Brown Rice Flour, Eggs, Gluten-Free Oat Flour, Tapioca Flour, Organic Cane Sugar, Sorghum Flour, Xanthan Gum, Flaxseed, Sea Salt, Flaxseed Meal, Unsulphured Molasses, Yeast, Olive Oil
Contains: Egg
Oat Dinner Rolls Nutrition Facts
Serving Size: 1 piece (43g)
Servings Per Container: 10
Ingredients
Water, Brown Rice Flour, Eggs, Gluten-Free Oat Flour, Tapioca Flour, Organic Cane Sugar, Sorghum Flour, Brown Rice Flour, Xanthan Gum, Sea Salt, Unsulphured Molasses, Yeast, Olive Oil
Contains: Egg
Why Choose This
These dinner rolls combine whole and ancient grains with a soy-free, dairy-free, and preservative-free recipe. Produced in a dedicated gluten-free facility, they offer a certified gluten-free option for meal accompaniment.

Certified gluten-free dinner rolls made with whole and ancient grains.
Overview
These moist dinner rolls are made with whole and ancient grains in a certified gluten-free recipe. The rolls are soy-free, dairy-free, and preservative-free, making them suitable for a variety of meal occasions. Produced in a dedicated gluten-free facility, they are designed for serving fresh from the oven as a side for everyday meals and gatherings.
Flax Dinner Rolls Nutrition Facts
Serving Size: 1 piece (43g)
Servings Per Container: 10
Ingredients
Water, Brown Rice Flour, Eggs, Gluten-Free Oat Flour, Tapioca Flour, Organic Cane Sugar, Sorghum Flour, Xanthan Gum, Flaxseed, Sea Salt, Flaxseed Meal, Unsulphured Molasses, Yeast, Olive Oil
Contains: Egg
Oat Dinner Rolls Nutrition Facts
Serving Size: 1 piece (43g)
Servings Per Container: 10
Ingredients
Water, Brown Rice Flour, Eggs, Gluten-Free Oat Flour, Tapioca Flour, Organic Cane Sugar, Sorghum Flour, Brown Rice Flour, Xanthan Gum, Sea Salt, Unsulphured Molasses, Yeast, Olive Oil
Contains: Egg
Why Choose This
These dinner rolls combine whole and ancient grains with a soy-free, dairy-free, and preservative-free recipe. Produced in a dedicated gluten-free facility, they offer a certified gluten-free option for meal accompaniment.