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Ebans Bakehouse

Dinner Rolls - Certified Gluten-Free, Whole and Ancient Grains

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  • Grain Blend: Made with whole and ancient grains in a certified gluten-free recipe.
  • Free-From Recipe: Soy-free, dairy-free, and preservative-free dinner rolls for versatile meal occasions.
  • Serving Option: Moist rolls designed to be reheated and served alongside a variety of dishes.
Gluten-Free
Gluten-Free
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Ebans Bakehouse

Certified gluten-free dinner rolls made with whole and ancient grains.


Overview


These moist dinner rolls are made with whole and ancient grains in a certified gluten-free recipe. The rolls are soy-free, dairy-free, and preservative-free, making them suitable for a variety of meal occasions. Produced in a dedicated gluten-free facility, they are designed for serving fresh from the oven as a side for everyday meals and gatherings.


Flax Dinner Rolls Nutrition Facts

Serving Size: 1 piece (43g)

Servings Per Container: 10

  • Calories: 100
  • Total Fat: 2g (3% DV)
  • Saturated Fat: 0g (0% DV)
  • Trans Fat: 0g
  • Cholesterol: 20mg (7% DV)
  • Sodium: 250mg (11% DV)
  • Total Carbohydrate: 17g (6% DV)
  • Dietary Fiber: 2g (7% DV)
  • Total Sugars: 2g
  • Includes 2g Added Sugars (4% DV)
  • Protein: 2g
  • Vitamin D: 0.1mcg (0% DV)
  • Calcium: 10mg (0% DV)
  • Iron: 0.9mg (6% DV)
  • Potassium: 50mg (2% DV)

  • Ingredients


    Water, Brown Rice Flour, Eggs, Gluten-Free Oat Flour, Tapioca Flour, Organic Cane Sugar, Sorghum Flour, Xanthan Gum, Flaxseed, Sea Salt, Flaxseed Meal, Unsulphured Molasses, Yeast, Olive Oil


    Contains: Egg


    Oat Dinner Rolls Nutrition Facts

    Serving Size: 1 piece (43g)

    Servings Per Container: 10

    • Calories: 100
    • Total Fat: 1.5g (2% DV)
    • Saturated Fat: 0g (0% DV)
    • Trans Fat: 0g
    • Cholesterol: 20mg (7% DV)
    • Sodium: 250mg (11% DV)
    • Total Carbohydrate: 18g (7% DV)
    • Dietary Fiber: 2g (7% DV)
    • Total Sugars: 2g
    • Includes 2g Added Sugars (4% DV)
    • Protein: 2g
    • Vitamin D: 0.1mcg (0% DV)
    • Calcium: 10mg (0% DV)
    • Iron: 0.9mg (4% DV)
    • Potassium: 50mg (2% DV)

    • Ingredients


      Water, Brown Rice Flour, Eggs, Gluten-Free Oat Flour, Tapioca Flour, Organic Cane Sugar, Sorghum Flour, Brown Rice Flour, Xanthan Gum, Sea Salt, Unsulphured Molasses, Yeast, Olive Oil

      Contains: Egg


      Why Choose This


      These dinner rolls combine whole and ancient grains with a soy-free, dairy-free, and preservative-free recipe. Produced in a dedicated gluten-free facility, they offer a certified gluten-free option for meal accompaniment.

Description

Certified gluten-free dinner rolls made with whole and ancient grains.


Overview


These moist dinner rolls are made with whole and ancient grains in a certified gluten-free recipe. The rolls are soy-free, dairy-free, and preservative-free, making them suitable for a variety of meal occasions. Produced in a dedicated gluten-free facility, they are designed for serving fresh from the oven as a side for everyday meals and gatherings.


Flax Dinner Rolls Nutrition Facts

Serving Size: 1 piece (43g)

Servings Per Container: 10

  • Calories: 100
  • Total Fat: 2g (3% DV)
  • Saturated Fat: 0g (0% DV)
  • Trans Fat: 0g
  • Cholesterol: 20mg (7% DV)
  • Sodium: 250mg (11% DV)
  • Total Carbohydrate: 17g (6% DV)
  • Dietary Fiber: 2g (7% DV)
  • Total Sugars: 2g
  • Includes 2g Added Sugars (4% DV)
  • Protein: 2g
  • Vitamin D: 0.1mcg (0% DV)
  • Calcium: 10mg (0% DV)
  • Iron: 0.9mg (6% DV)
  • Potassium: 50mg (2% DV)

  • Ingredients


    Water, Brown Rice Flour, Eggs, Gluten-Free Oat Flour, Tapioca Flour, Organic Cane Sugar, Sorghum Flour, Xanthan Gum, Flaxseed, Sea Salt, Flaxseed Meal, Unsulphured Molasses, Yeast, Olive Oil


    Contains: Egg


    Oat Dinner Rolls Nutrition Facts

    Serving Size: 1 piece (43g)

    Servings Per Container: 10

    • Calories: 100
    • Total Fat: 1.5g (2% DV)
    • Saturated Fat: 0g (0% DV)
    • Trans Fat: 0g
    • Cholesterol: 20mg (7% DV)
    • Sodium: 250mg (11% DV)
    • Total Carbohydrate: 18g (7% DV)
    • Dietary Fiber: 2g (7% DV)
    • Total Sugars: 2g
    • Includes 2g Added Sugars (4% DV)
    • Protein: 2g
    • Vitamin D: 0.1mcg (0% DV)
    • Calcium: 10mg (0% DV)
    • Iron: 0.9mg (4% DV)
    • Potassium: 50mg (2% DV)

    • Ingredients


      Water, Brown Rice Flour, Eggs, Gluten-Free Oat Flour, Tapioca Flour, Organic Cane Sugar, Sorghum Flour, Brown Rice Flour, Xanthan Gum, Sea Salt, Unsulphured Molasses, Yeast, Olive Oil

      Contains: Egg


      Why Choose This


      These dinner rolls combine whole and ancient grains with a soy-free, dairy-free, and preservative-free recipe. Produced in a dedicated gluten-free facility, they offer a certified gluten-free option for meal accompaniment.

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