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- Cinnamon Raisin Recipe: Made with organic raisins, Saigon cinnamon, and pure vanilla extract.
- Convenient Format: Pre-sliced loaf is ready for toasting, French toast preparation, or bread pudding recipes.
- Gluten-Free Production: Produced in a dedicated gluten-free facility using certified gluten-free oats and oat flour.
Ebans Bakehouse
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Gluten-free cinnamon raisin bread made with organic raisins, Saigon cinnamon, and whole and ancient grain gluten-free flours.
Overview
This cinnamon raisin bread is loaded with plump organic raisins and Saigon cinnamon, combined with a proprietary blend of whole and ancient grain gluten-free flours. Made with free-roaming chicken eggs and pure vanilla extract, the bread is free of soy, wheat, dairy, and preservatives. It is pre-sliced for convenience and is commonly served for breakfast or used in recipes such as French toast and bread pudding.
Nutrition Facts
Serving Size: 1 piece (28g)
Servings Per Container: 23
- Calories: 60
- Total Fat: 1g (1% DV)
- Saturated Fat: 0g (0% DV)
- Trans Fat: 0g
- Cholesterol: 10mg (3% DV)
- Sodium: 130mg (6% DV)
- Total Carbohydrate: 13g (5% DV)
- Dietary Fiber: 1g (4% DV)
- Total Sugars: 4g
- Includes 2g Added Sugars (4% DV)
- Protein: 2g
- Vitamin D: 0mcg (0% DV)
- Calcium: 0mcg (0% DV)
- Iron: 0.4mcg (2% DV)
- Potassium: 94mg (2% DV)
Why Choose This
Made with organic raisins, Saigon cinnamon, and a proprietary blend of gluten-free flours, this pre-sliced bread offers a preservative-free option for breakfast and baking applications. The loaf is produced in a dedicated gluten-free facility using certified gluten-free oats and oat flour.
Description
Gluten-free cinnamon raisin bread made with organic raisins, Saigon cinnamon, and whole and ancient grain gluten-free flours.
Overview
This cinnamon raisin bread is loaded with plump organic raisins and Saigon cinnamon, combined with a proprietary blend of whole and ancient grain gluten-free flours. Made with free-roaming chicken eggs and pure vanilla extract, the bread is free of soy, wheat, dairy, and preservatives. It is pre-sliced for convenience and is commonly served for breakfast or used in recipes such as French toast and bread pudding.
Nutrition Facts
Serving Size: 1 piece (28g)
Servings Per Container: 23
- Calories: 60
- Total Fat: 1g (1% DV)
- Saturated Fat: 0g (0% DV)
- Trans Fat: 0g
- Cholesterol: 10mg (3% DV)
- Sodium: 130mg (6% DV)
- Total Carbohydrate: 13g (5% DV)
- Dietary Fiber: 1g (4% DV)
- Total Sugars: 4g
- Includes 2g Added Sugars (4% DV)
- Protein: 2g
- Vitamin D: 0mcg (0% DV)
- Calcium: 0mcg (0% DV)
- Iron: 0.4mcg (2% DV)
- Potassium: 94mg (2% DV)
Why Choose This
Made with organic raisins, Saigon cinnamon, and a proprietary blend of gluten-free flours, this pre-sliced bread offers a preservative-free option for breakfast and baking applications. The loaf is produced in a dedicated gluten-free facility using certified gluten-free oats and oat flour.