Soft White Whole Wheat Flours | 3 LBS | All Purpose Flour | Non-GMO | 100% Non-Irradiated | Kosher | USA Grown | Field Traced | Resealable Kraft Bag 3 Pound (Pack of 1)
for this purchase!- PROUDLY GROWN ON OUR FARM: Palouse Brand Soft White Wheat Berries are proudly grown on our farm to provide our customers with an authentic farm to table experience. We grow our wheat berries on our 125 year old farm, harvest them, transport them, triple clean, mill them into flour, and package them to be sent directly to our customers.
- FIND YOUR FOOD: Use these GPS coordinates in your preferred map program to locate the exact field where your Soft White Wheat Berries were grown: 46.7734, -117.18811
- SINGLE INGREDIENT FLOUR: This Flour does have a shorter shelf life, as we do not add any preservatives and we do not remove any of the natural oils in the wheat berry, making it a premium flour with the freshest quality.
- CERTIFIED PREMIUM QUALITY & NON-GMO: Our Soft White Wheat Berries are proudly certified Non-GMO Project Verified, Sustainable by the Food Alliance, Kosher Parve and Desiccant Free.
- HIGH STANDARD OF EXCELLENCE: Palouse Brand foods rise above our competitors by ensuring our wheat berries are triple cleaned in an approved, food safe environment.
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Description
Palouse Brand Soft White Whole Wheat Flour | All Purpose Flour | 100% Non-Irradiated| Non-GMO| Resealable Kraft Bag 3 Pound (Pack of 1)
- Premium Quality: Milled from locally grown Soft White Wheat Berries for a fresh, superior product.
- Versatile & Flavorful: The perfect balance of mild nuttiness and a hint of sweetness, ideal for all your baking needs—pastries, cookies, cakes, and more.
- Whole Grain Goodness: Retains all the natural parts of the wheat, offering rich nutrients and a wholesome, full-bodied taste.
- No Preservatives: We don’t add preservatives or remove any wheat parts, preserving the flour’s natural quality and flavor.
- Freshness: Milled in small batches with a 6-month shelf life, thanks to the natural oils that give our flour a rich taste.
Discover the exceptional quality of Palouse Multi-Purpose Flour, crafted from Washington State-grown Soft White Wheat Berries. Our flour is stone ground in small batches to preserve its full flavor profile—resulting in a beautifully bright golden color, a mild nutty flavor, and a touch of natural sweetness.
- Glyphosate- residue free
- No additives or preservatives
- Stone Ground freshly milled
- No sifting necessary
Fill your home with the delightful scent of fresh bakes while enjoying the wholesome benefits of our all-natural, small-batch flour. Ideal for those who value quality and tradition in their kitchen!
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Frequently Asked Questions
Are your products gluten free?
While our legumes are naturally gluten-free, we do clean wheat in our facility. We follow strict clean down procedures between each product.
Our wheat berries contain gluten.
Are peanuts processed in your facility?
We do not grow, process, or package peanuts in our facility.
What allergens are handled in your facility?
We do grow, process and package wheat in our facility.
We do not grow, process and package soy, eggs, peanuts, fish, shellfish or dairy in our facility.
Should I store your products in the fridge or freezer?
We do not recommend storing your products in the fridge or freezer. We recommend a cold, dry, dark location like a cupboard or pantry.
How should I store your product?
If you plan on keeping your product over 6 months we recommend moving your product to an airtight glass or plastic container.
If you are looking to use your product for long term storage we recommend a mylar bag or food grade bucket with a gamma lid, oxygen absorbers are optional for our products. Our products are ideal for long term storage as long as they kept in the dark, cool and dry.
Will your products sprout?
All products our wheats, brown lentils, green lentils, and garbanzo beans will sprout.
What wheat berries are best for growing Rejuvelac?
Any of our wheat berries can be used for Rejuvelac however, we recommend using Hard Red Winter Wheat.
What is the best wheat berry for growing wheatgrass?
All of our wheat berries will work for wheatgrass, but we recommend the Hard Red Winter Wheat.
Do I need to wash the wheat before grinding it for flour?
No, you do not need to wash your wheat before grinding them flour. We triple clean our wheat berries before we send them to you.
Do you grow or carry heirloom varieties of wheat?
Our wheat berries are Non-GMO but they are not heirloom varieties like Einkorn.
Which products are plastic-free packaging?
Our 3 lb and 5 lb bags are plastic-free packaging.
How do I recycle my bags? Can I send them back?
Unfortunately, we cannot reuse the bags due to food safety. Burlap is a compostable material and our bags can be reused for fun everyday projects. We have seen them made into bags, wall art, pillows and clothespin holders. Send us pictures of your creation we would love to see it!
Where do you ship?
We ship FREE to all 50 US states as well as Puerto Rico, Guam, Virgin Islands, American Samoa and the Armed Forces America, Europe, and Pacific. (This excludes shipping of buckets to Alaska, Hawaii and U.S. Territories.)
We can ship internationally, however, shipping and customs can be quite expensive. If you would like us to price shipping for you please send us your address with your request.
Can I pick up locally?
Yes, schedule your appointment during checkout today!
Our fifth generation family farm in Washington State is proud to grow, harvest, clean and package our foods to your table.