Liquid Copper

Liquid Copper

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  • Supports Red Blood Cell Production Copper is essential for the formation of hemoglobin, aiding in the production of red blood cells and enhancing oxygen transport throughout the body.
  • Promotes Connective Tissue Health Working synergistically with vitamin C, copper contributes to the formation of elastin and collagen, vital for maintaining the integrity of veins, arteries, and connective tissues.
  • Enhances Iron Absorption Copper plays a crucial role in iron metabolism, facilitating its absorption and utilization, which is essential for energy production and overall vitality.
  • Highly Bioavailable Liquid Form Eidon's liquid copper supplement offers a highly absorbable form of copper, ensuring optimal utilization by the body.
  • Pure and Natural Ingredients Formulated with naturally derived mineral elements in purified and de-ionized water, this supplement is free from artificial additives, providing a clean and effective solution.
Sizes
19oz Concentrate (HDPE, BPA-Free Plastic Bottle) $125.00
2oz Concentrate (Glass Bottle) $19.99
18oz Regular Strength (HDPE, BPA-Free Plastic Bottle) $19.99

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Description

Copper is essential for both Iron and Zinc utilization, as well as for maintaining a strong cardiovascular system. Copper, along with Iron, is necessary to produce hemoglobin (the part of the red blood cell that carries oxygen from the lungs to all the cells in the body). Copper is necessary for normal development and maintenance of blood, bone, nerves, connective and other tissues.

Copper functions synergistically with Iron. Iron is the essential element in hemoglobin, but without Copper, Iron is not transported correctly throughout the body. Iron depends upon Copper to become part of the red blood cells. Consequently, the body can't metabolize Iron without the help it gets from Copper. As blood levels of Copper drop, Iron absorption decreases and red blood cell production is inhibited.

Copper contributes to the structural integrity of connective tissue throughout the body. Collagen, the protein responsible for bone, skin, cartilage, and tendon elasticity, integrity, and strength, requires copper for proper reproduction. It is an important component of elastin (the connective tissue that gives elasticity to the blood vessels, lungs, and skin, allowing them to move and stretch with changes in pressure or movement). Because of Copper's role in the integrity of connective tissue, even a marginal deficiency could potentially contribute to weak arteries and veins. Copper activates numerous enzymes and is involved in the development and maintenance of the cardiovascular system, the skeletal system, and the structure and function of the nervous system.

The diagnosis of Copper deficiency is based on symptoms and on blood or hair analysis tests that detect low levels of Copper and ceruloplasmin (a protein that contains Copper).

Deficiency Indicators:
Anemia, fatigue, low body temperature (feeling cold), paleness, bone demineralization, and low immune response.

Food High in Copper:
Oysters and other shellfish, whole grains, beans, nuts, potatoes, organ meats, dark leafy greens, cocoa, black pepper, and yeast.

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Description
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Copper is essential for both Iron and Zinc utilization, as well as for maintaining a strong cardiovascular system. Copper, along with Iron, is necessary to produce hemoglobin (the part of the red blood cell that carries oxygen from the lungs to all the cells in the body). Copper is necessary for normal development and maintenance of blood, bone, nerves, connective and other tissues.

Copper functions synergistically with Iron. Iron is the essential element in hemoglobin, but without Copper, Iron is not transported correctly throughout the body. Iron depends upon Copper to become part of the red blood cells. Consequently, the body can't metabolize Iron without the help it gets from Copper. As blood levels of Copper drop, Iron absorption decreases and red blood cell production is inhibited.

Copper contributes to the structural integrity of connective tissue throughout the body. Collagen, the protein responsible for bone, skin, cartilage, and tendon elasticity, integrity, and strength, requires copper for proper reproduction. It is an important component of elastin (the connective tissue that gives elasticity to the blood vessels, lungs, and skin, allowing them to move and stretch with changes in pressure or movement). Because of Copper's role in the integrity of connective tissue, even a marginal deficiency could potentially contribute to weak arteries and veins. Copper activates numerous enzymes and is involved in the development and maintenance of the cardiovascular system, the skeletal system, and the structure and function of the nervous system.

The diagnosis of Copper deficiency is based on symptoms and on blood or hair analysis tests that detect low levels of Copper and ceruloplasmin (a protein that contains Copper).

Deficiency Indicators:
Anemia, fatigue, low body temperature (feeling cold), paleness, bone demineralization, and low immune response.

Food High in Copper:
Oysters and other shellfish, whole grains, beans, nuts, potatoes, organ meats, dark leafy greens, cocoa, black pepper, and yeast.

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